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BARBECUE MENU BQ1-GP SPECIAL-4 oz BEAR CLAW BURGER with a Bag of Chip & a Drink $7.95 BQ2-BEAR CLAW HAMBURGER (6 oz) on a fresh bun with all condiments $11.95 BQ3-SAUSAGE-Hickory Smoked, Oktoberfest or Hot Italian on a fresh bun $11.95 BQ4-BBQ CHICKEN BREAST (Caribbean, Jerk or Roasted Red Pepper Sauce) $13.95 served on a fresh Bun with Pepper Jack cheese, Lettuce & Tomato BQ5-ONE QUARTER ROASTED CHICKEN Dinner $13.95 BQ6-ONE QUARTER CHICKEN WITH 3 BBQ Ribs Dinner $16.95 BQ7-ONE HALF Roasted Chicken Dinner $16.95 BQ8-ONE HALF SLAB-BBQ Rib Dinner (slow basted) $15.95 BQ9-FULL SLAB-BBQ Rib Dinner (slow basted) $18.95 BQ10-PRIME RIB STEAK (10 oz Center Cut) $19.95 Above items BQ 2-10 served with choice of A (Cold Selection) or B (Hot Selection) (A) Your choice of THREE Salads, Devilled Egg & Pickle Tray, Dessert & Drink (B) Potato or Rice, Vegetable of the day & ONE Salad, Roll & Butter, Dessert & Drink
SALADS: CAESAR SALAD ITALIAN TOSSED SALAD MACARONI SALAD COLESLAW GREEK SALAD VEGGIE PASTA SALAD POTATO SALAD BAKED BEANS (served Hot or Cold) WARM POTATO-BACON SALAD
POTATOES: Rosemary Oven Roasted or Baked with Sour Cream RICE: White or Brown PILAF with chopped Green Onions, Mushrooms & Peas DRINKS: Pop, Water or Juice
OUR SPECIALITIES INCLUDE BARBECUED ROASTED PIG, HIP OF BEEF OR LAMB (YOU MUST PLACE YOUR ORDER 3 WEEKS PRIOR TO YOUR FUNCTION)
GP CATERING CAN COOK AT YOUR SITE OR DELIVER ALREADY COOKED. *ON-SITE BBQ’S ARE SUBJECT TO A 17% GRATUITY HST IS CHARGED ON ALL ITEMS PRICES ARE SUBJECT TO CHANGE |



